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Oat Konjac Spaghetti
Spaghetti-style noodles made from konjac and oat flour. A healthy twist on classic Italian pasta with extra fiber and protein.
Key Features
Improved texture
Gluten free
Extra fiber
Sugar free
Low calorie
Fat free
Low carb
Cholestrol free
Non-GMO
Additive free
Specifications
Weight200g / 270g per pack
Shelf Life12 months
StorageStore in a cool, dry place. Refrigerate after opening.
CertificationBRC, IFS, HALAL, KOSHER, FDA
Packaging & Shipping
Vacuum sealed pack, 30 packs per carton
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